Barbecue-Flavored Turkey Legs Recipe - Cooking Index
4 | Turkey drumsticks - thawed | |
Salt and pepper - to taste | ||
1/4 cup | 59ml | Catsup |
1/4 cup | 59ml | Molasses |
1/4 cup | 59ml | Vinegar |
2 tablespoons | 30ml | Worcestershire sauce |
1/2 teaspoon | 2.5ml | Hickory smoke salt |
1 tablespoon | 15ml | Instant minced onion |
Sprinkle turkey drums with salt and pepper. Place in large crockpot. Combine catsup , molasses, vinegar, Worcestershire sauce, hickory smoked salt and instant minced onion. Pour over turkey. Cover and cook on Low for 7-9 hours.
Source:
R. Banghart
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