Favorite Fish Salad Recipe - Cooking Index
2 cups | 474ml | Flaked cooked fish |
1 cup | 237ml | Seedless red grapes - halved |
1 cup | 110g / 3.9oz | Chopped celery |
1/2 cup | 118ml | Mayonnaise |
1/4 cup | 23g / 0.8oz | Sliced almonds - toasted |
1/4 teaspoon | 1.3ml | Salt |
1/4 teaspoon | 1.3ml | Curry powder |
Lettuce leaves |
Gently combine all ingredients except lettuce.
Serve on leaf lettuce.
This recipe yields 4 servings.
Source:
Fresh From Florida Cookbook at http://www.fl-ag.com/flckbk
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