Cooking Index - Cooking Recipes & IdeasSouthwest Alaska Snow Crab Platter Recipe - Cooking Index

Southwest Alaska Snow Crab Platter

Type: Fish, Shellfish
Courses: Starters and appetizers
Serves: 6 people

Recipe Ingredients

1 1/2 lbs 681g / 24ozSnow crab cocktail claws - (abt 18) - thawed if necessary
  Tortilla chips
  Raw vegetables
  Salsa
2   Tomatoes - chopped
2 tablespoons 30mlThinly-sliced green onions
1 tablespoon 15mlChopped cilantro
1/4 teaspoon 1.3mlSalt
1/4 teaspoon 1.3mlHot pepper sauce - or to taste.
  Cilantro Citrus Dipping Sauce
1/2 cup 118mlOrange juice
1/4 cup 59mlLime juice
1 tablespoon 15mlWhite wine vinegar
1   Garlic clove - pressed
1 1/2 teaspoons 7.5mlChopped cilantro
1/2 teaspoon 2.5mlRed pepper flakes

Recipe Instructions

For Salsa: Mix together all ingredients; set aside.

For Cilantro-Citrus Dipping Sauce: Whisk together all ingredients; set aside.

Steam or microwave cocktail claws 4 minutes, until heated through. Chill, if desired. Or, arrange hot snow crab claws on a platter with chips, vegetables and bowls of Salsa and Cilantro-Citrus Dipping Sauce.

This recipe yields 6 appetizer servings.

Source:
Alaska Seafood Marketing Institute at http://www.alaskaseafood.org

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