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Manchego With Quince Paste

Type: Cheese
Courses: Starters and appetizers
Serves: 8 people

Recipe Ingredients

1 1/4 lbs 567g / 20ozManchego
1   Quince paste - (14.1 oz) - see * Note

Recipe Instructions

* Note: Quince paste (membrillo) is available at some specialty food shops and some supermarkets (for stores call Goya Foods, tel. 201-348-4900)

Cut cheese into 1/4-inch-thick wedges, discarding rind, and cut quince paste into 1/8-inch-thick rectangles. Top cheese wedges with quince paste wedges and arrange on a platter.

This recipe yields 8 to 10 servings.

Source:
SARA'S SECRETS with Sara Moulton - (Show # SS-1A20) - from the TV - FOOD NETWORK

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