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Twice Baked Potato Skins

Type: Vegetables
Courses: Side dish

Recipe Ingredients

6   Baking potatoes
  Seasoning salt - to taste
  Freshly-ground black pepper - to taste
  Garlic powder - to taste
  Vegetable oil - for deep frying
1   Shredded mozzarella cheese
2   Shredded cheddar cheese
1   Bacon bits

Recipe Instructions

Slice potatoes lengthwise, season with seasoning salt, pepper, and garlic powder. Heat a pot with vegetable oil, fry potatoes until soft in the middle.

Preheat oven to 350 degrees, spread cheeses and bacon bits on each slice of potato. Cook until cheeses are melted.

This recipe yields ?? servings.

Source:
COOKING LIVE with Sara Moulton - (Show # CL-9535) - from the TV FOOD - NETWORK

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