Broiled Vegetables

Recipe Ingredients

2		Yellow squash
2		Zucchini
1		Eggplant
1		Tomato
1		Purple onion
1		Sweet yellow pepper
1		Sweet red pepper
1		Green bell pepper
1 lb	454g / 16oz	Cremini mushrooms
		Marinade
3/4 cup	177ml	Balsamic vinegar
3/4 cup	177ml	Vegetable oil
3/4 cup	177ml	Honey
1 tablespoon	15ml	Salt
2 teaspoons	10ml	Freshly-ground black pepper

Recipe Instructions

Quarter squash, zucchini, and eggplant lengthwise, and cut in half. Cut tomatoes and onions into thick slices. Quarter peppers. Leave mushrooms whole.

Combine marinade. Pour over vegetables. Chill for 2 1/2 hours.

Arrange vegetables on a broiler pan and bake at 350 degrees in a preheated oven for 20 minutes.

This recipe yields 10 to 12 servings.

Source:
COOKING LIVE with Sara Moulton - (Show # CL-9699) - from the TV FOOD - NETWORK

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