Brandy Milk Punch

Recipe Ingredients

1 1/2 cups	355ml	Milk
1/2 cup	118ml	Heavy cream
12 oz	340g	Bourbon
1		Egg white - (optional)
1/2 cup	99g / 3.5oz	Sugar
1/2 cup	118ml	Very cold water
1 tablespoon	15ml	Vanilla extract
		Nutmeg - to taste

Recipe Instructions

Combine the milk, cream, bourbon, egg white, sugar, water and vanilla in a large pitcher. Stir well, or if you have a lid, shake. Serve in rocks glasses and sprinkle each cocktail with some nutmeg.

This recipe yields 6 cocktails.

Source:
COOKING LIVE with Sara Moulton - (Show # CL-9608) - from the TV FOOD - NETWORK

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