Cacik - (Yogurt And Cucumber Sauce)

Recipe Ingredients

1 cup	237ml	Cucumber - peeled, seeded, (large)
		And grated
		Salt - to taste
3		Garlic cloves - mashed
2 cups	474ml	Thick high-quality full-fat plain yogurt
1 tablespoon	15ml	Chopped fresh dill
3/4 teaspoon	3.8ml	Dried mint
1 tablespoon	15ml	Extra-virgin olive oil

Recipe Instructions

Toss grated cucumber with a light sprinkling of salt. Leave for 30 minutes. Drain the cucumber, squeezing out all the liquid.

Pound the garlic in a mortar with 1 teaspoon salt until completely mashed. Stir the garlic into the yogurt and beat with a fork until smooth. Stir in the cucumber, the dill, mint and olive oil and stir until the consistency of a thick soup. Refrigerate for an hour and serve cold.

This recipe yields ?? servings.

Source:
COOKING LIVE with Sara Moulton - (Show # CL-9487) - from the TV FOOD - NETWORK

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