Cabbage Salad Recipe - Cooking Index
Cabbage Salad Recipe - Cooking Index
| 1/3 cup | 78ml | Wine vinegar |
| 1/4 cup | 49g / 1.7oz | Melted butter |
| Salt - to taste | ||
| Freshly-ground black pepper - to taste | ||
| 2 cups | 474ml | Green cabbage - cut thin strips |
| 2 cups | 474ml | Red cabbage - cut thin strips |
Whisk together vinegar and melted butter. Season with salt and pepper. Mix with cabbage. Prepare well ahead of dinnertime so that the flavors can marry.
This recipe yields ?? servings.
Source:
COOKING LIVE with Sara Moulton - (Show # CL-9592) - from the TV FOOD - NETWORK
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