Sauteed Spinach And Garlic Chips Recipe - Cooking Index
Sauteed Spinach And Garlic Chips Recipe - Cooking Index
| 1/3 cup | 78ml | Extra-virgin olive oil |
| 4 | Garlic cloves - sliced | |
| 4 | Spinach - washed, dried | |
| 1 | Hot pepper flakes |
To a wok or saucepan over a low flame, add oil. Oil should be cold. Add garlic. Fry garlic for about 4 to 5 minutes. Remove when garlic chips are brown and place on towels to drain.
Add spinach, and pepper flakes to the pan. Saute for 3 to 4 minutes. Garnish with garlic chips.
This recipe yields ?? servings.
Source:
COOKING LIVE with Sara Moulton - (Show # CL-9565) - from the TV FOOD - NETWORK
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