Mojito

Recipe Ingredients

1 1/2 oz	42g	Light rum
4		Mint sprigs - (to 5)
1		Lime wedge
1/2 oz	14g	Fresh lime juice
		7-up - as needed

Recipe Instructions

Begin by muddling together light rum, mint, lime, and fresh lime juice. Cover with ice and shake well and serve in a highball glass topped with 7-Up. Garnish with a mint sprig.

This recipe yields 1 serving.

Source:
COOKING LIVE PRIMETIME with Sara Moulton - (Show # CP-0010) - from - the TV FOOD NETWORK

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