Lillet Brunch Martini Recipe - Cooking Index
1 oz | 28g | Lillet |
2 oz | 56g | Freshly-squeezed orange juice |
Splash of Bouvet |
Add ingredients to ice filled mixing glass, shake, and strain into chilled martini glass. Top with a splash of sparkling wine (Bouvet).
This recipe yields 1 serving.
Source:
COOKING LIVE PRIMETIME with Sara Moulton - (Show # CP-0012) - from - the TV FOOD NETWORK
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