Lemon Chive Creme Fraiche Recipe - Cooking Index
1 cup | 237ml | Creme fraiche |
3 | Lemons - juiced | |
1 oz | 28g | Chives - finely chopped |
Salt - to taste | ||
Freshly-ground black pepper - to taste |
In a bowl mix together creme fraiche, juice of lemons and finely chopped chives. Season to taste with the salt and pepper.
This recipe yields ?? servings.
Source:
COOKING LIVE PRIMETIME with Sara Moulton - (Show # CP-0002) - from - the TV FOOD NETWORK
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