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Chocolate Fondue II

Courses: Dessert

Recipe Ingredients

1   Semi-sweet and milk chocolate chips
1   Orange - sectioned
1   Pretzel logs
1   Long stem strawberries
1   Pound cake - cubed
1   Almond and coconut macaroons

Recipe Instructions

Melt the chocolate over a double boiler until smooth. Remove to a fondue pot and dip any or all of the above ingredients in the chocolate and enjoy.

This recipe yields ?? servings.

Source:
COOKING LIVE PRIMETIME with Sara Moulton - (Show # CP-0015) - from - the TV FOOD NETWORK

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