Strawberry And Chamomile Sorbet

Recipe Ingredients

3/4 cup	177ml	Water
1/2 cup	118ml	Honey
2 tablespoons	30ml	Chamomile tea buds
15 tablespoons	225ml	Strawberries - frozen (large)
1/2 teaspoon	2.5ml	Ground cardamom
2 teaspoons	10ml	Fresh mint leaves

Recipe Instructions

Bring water to a boil and add honey, cardomon, and chamomile. Remove from heat after 5 minutes and chill until very cold.

Place frozen strawberries in a food porcessor and chop finely. Add chilled syrup and blend until very smooth. Spoon out and save in container in freezer. Serve with mint leaves.

This recipe yields 4 to 5 servings.

Source:
COOKING LIVE with Sara Moulton - (Show # CL-9341) - from the TV FOOD - NETWORK

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