Sorbet Bar

Recipe Ingredients

1		Mango sorbet
1		Strawberry sorbet
1		Raspberry sorbet
1 cup	93g / 3.3oz	Shredded coconut
2		Ripe bananas - sliced
2 teaspoons	10ml	Lemon juice
1		Strawberries - sliced
1		Wafer cookies
		= (or wafer roll cookies)

Recipe Instructions

Set out ice cream cups, sorbet selections, ice cream scoops, coconut. Toss sliced bananas with a little lemon juice to retard browning. Set bananas in a bowl along side dishes of sliced berries and cookies. Just like the salad bar, they can have it their way.

This recipe yields 6 servings.

Source:
30 MINUTE MEALS with Rachael Ray - (Show # TM-1C18) - from the TV FOOD NETWORK

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