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Fresh Fruits And Dessert Cheeses

Type: Fruit
Courses: Dessert
Serves: 4 people

Recipe Ingredients

1 lb 454g / 16ozSeedless grapes
  = (black, red, or green)
8 oz 227gTriple-creme cheese
  = (like Gourmandise with Kirsh or
  Walnut, St. Andre, or Camembert)
2   Bosc pears - sliced
1   Small box sweet whole wheat biscuits

Recipe Instructions

Place rinsed grapes and pears on a cutting board with your favorite dessert cheeses and sweet biscuits for a simple, elegant end to your meal. Ask for help from the cheese counter specialist in your market; they'll let you try your pick of cheeses.

This recipe yields 4 servings.

30 MINUTE MEALS with Rachael Ray - (Show # TM-1B22) - from the TV FOOD NETWORK


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