Penne A'la Vodka

Recipe Ingredients

1		Crushed tomatoes
1		Garlic - chopped
4		Prosciutto
1/2		Butter
1/2 cup	118ml	Heavy cream
1/4 cup	59ml	Vodka
1/2 teaspoon	2.5ml	Hot pepper flakes
1		Salt
1		Penne or rigatoni

Recipe Instructions

Cut prosciutto or bacon into small pieces. Melt butter and sauteeproscuitto and garlic until lightly browned. Add tomatoes, pepper flakes and salt and cook for 1 hour stirring occasionally.

Keep partially covered so that the sauce can reduce. When sauce has reduced to about half, add heavy cream and vodka, bring to a boil, stirring constantly.

Simmer for 1/2 hour and serve over Penne, Rigatoni, or other "shaped" pasta.

NOTE: If sauce becomes too thick, add either more cream or some water.

Source:
Foodview

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.