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Basic And Flavored Rice Recipe

Looking for a great side dish? Rice can be just right!

Type: Rice
Courses: Side dish

Recipe Ingredients

1 cup 160g / 5.6ozUncooked rice - see * Note
2 cups 474mlWater
1 teaspoon 5mlButter (or magarine)

Recipe Instructions

* Note: To decide how much rice to cook: figure that for every 3 cups of cooked rice you should start with 1 cup uncooked.

Put the rice, water and butter in the pressure cooker. Seal the lid and bring to pressure. Cook for 5 minutes. Release pressure. There may be some liquid still not quite absorbed by the rice. Allow to stand for two minutes before stirring to fluff.

This recipe yields 3 cups.

The Complete Pressure Cooker Book by Barbara Baur


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