Wasabi Dip

Recipe Ingredients

1 tablespoon	15ml	Wasabi powder
		= (can be found in most grocery stores)
1 cup	237ml	Heavy whipping cream
1/2 teaspoon	2.5ml	Fresh lemon juice
		Coarse salt - to taste

Recipe Instructions

Reconstitute wasabi powder with 1 tablespoon of water to form a paste and set aside. Whip cream with a mixer until soft peaks form. Fold in the wasabi paste and lemon juice; salt, to taste. Refrigerate until ready to use.

This recipe yields 6 servings.

Source:
PAULA'S HOME COOKING with Paula Deen - (Show # PA-1B26) - from the TV FOOD NETWORK

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