Salmon Salad

Recipe Ingredients

2 cups	474ml	Flaked cooked salmon
2		Hard-boiled eggs - crushed
1		Red or green bell pepper - diced
1		Cucumber - peeled, seeded,
		And diced
1/2 cup	31g / 1.1oz	Chopped onions
4 tablespoons	60ml	Mayonnaise - (to 5) - or enough to moisten
1/4 teaspoon	1.3ml	Cayenne pepper - (optional)
		Salt - to taste
		Freshly-ground black pepper - to taste
1/2		Lemon - juiced

Recipe Instructions

In a large bowl, gently toss together the salmon and crushed hard-boiled eggs.

In another bowl, combine bell pepper, cucumber, onion, and mayonnaise. Add seasonings and stir to combine.

Pour mixture over salmon, add lemon juice, and toss lightly to combine. Serve over lettuce or as a sandwich.

This recipe yields 4 servings.

Source:
PAULA'S HOME COOKING with Paula Deen - (Show # PA-1C02) - from the TV FOOD NETWORK

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