Peanut Butter Balls

Recipe Ingredients

1 cup	198g / 7oz	Peanut butter
1 cup	237ml	Honey
2 cups	474ml	Powdered milk
1 1/2 cups	93g / 3.3oz	Crushed cornflakes
1 1/2 cups	219g / 7.7oz	Finely-chopped walnuts or pecans
1 cup	198g / 7oz	Powdered sugar

Recipe Instructions

Mix peanut butter, honey, and milk together in a large bowl to form very thick mixture. Roll mixture in small balls about the size of a walnut. Roll the balls in either the crushed cornflakes, finely chopped nuts, or powdered sugar. Place on waxed paper and refrigerate for 20 minutes.

This recipe yields 18 to 24 pieces.

Source:
PAULA'S HOME COOKING with Paula Deen - (Show # PA-1C15) - from the TV FOOD NETWORK

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