Fresh Fruit Pizza Recipe - Cooking Index
1 | Sugar cookie dough - (17 oz) | |
1 | Cream cheese - (8 oz) - softened | |
1/2 teaspoon | 2.5ml | Almond, lemon or orange extract |
3 cups | 711ml | Fruit |
= (fresh bananas, pineapple chunks, | ||
Maraschino cherries, fresh oranges cut | ||
Into rounds and peeled, blueberries, | ||
Strawberries and peaches) | ||
1/2 cup | 118ml | Orange marmalade |
Preheat oven to 350 degrees.
Roll out cookie dough large enough to cover a round pizza pan. Bake 8 to 15 minutes or until firm. Cool completely.
Mix together cream cheese and extract. Spread cream cheese mixture over cooled cookie dough crust. Arrange fruit in circles (like a bulls eye pattern). Slightly warm marmalade and brush over fruit. Serve immediately.
This recipe yields 8 to 10 servings.
Source:
PAULA'S HOME COOKING with Paula Deen - (Show # PA-1B25) - from the TV FOOD NETWORK
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