Mama's Quicker Fudge Frosting

Recipe Ingredients

1		Butter or margarine
3 tablespoons	45ml	Cocoa
1/3 cup	78ml	Milk
1		Box powdered sugar
1 teaspoon	5ml	Vanilla
1 cup	146g / 5.1oz	Nuts - chopped (optional)

Recipe Instructions

In a saucepan, combine butter, cocoa, and milk; bring to a boil. Add sugar and vanilla; beat well until smooth.

Note: If frosting becomes too stiff, add 1 drop of water at a time to desired consistency. Frost cake and sprinkle on nuts, if desired.

This recipe yields frosting for 1 layer cake or 8 to 12 cup cakes.

Source:
PAULA'S HOME COOKING with Paula Deen - (Show # PA-1B07) - from the TV FOOD NETWORK

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