Baked Grilled Potato

Recipe Ingredients

4		Baking potatoes (large)
2 tablespoons	30ml	Butter

Recipe Instructions

Wash and pierce the potatoes with a fork and wrap each one in double thick, heavy-duty tin foil. Place the potatoes directly onto hot coals and cook for approximately 45 minutes, turning potatoes often, using tongs.

Split the potatoes and top with 1/2 stick of butter for each potato.

Source:
"PAULA'S HOME COOKING with Paula Deen - (Show # PA-1A16) - from the TV FOOD NETWORK"

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