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Basil Marinara

Courses: Sauces
Serves: 8 people

Recipe Ingredients

1/4   Onion - chopped
1 tablespoon 15mlOlive oil
1   Crushed tomatoes - (28 oz)
1   Pureed tomatoes - (28 oz)
1   Parsley - leaves chopped
1/2 cup 118mlFresh basil - torn by hand
  Salt - to taste
  Freshly-ground black pepper - to taste

Recipe Instructions

Saute onions in olive oil in saucepan. Add remaining ingredients and simmer 30 minutes. Season with salt and pepper to taste. Serve over the pasta of your choice.

This recipe yields 8 servings.

Source:
MELTING POT with Rocco DiSpirito - (Show # MP-SP01) - from the TV FOOD NETWORK

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