Cooking Index - Cooking Recipes & IdeasBaked Chicken With Toasted Sesame Seeds Recipe - Cooking Index

Baked Chicken With Toasted Sesame Seeds

Type: Chicken, Poultry
Serves: 1 people

Recipe Ingredients

1/3 cup 36g / 1.3ozToasted sesame seeds
1/3 cup 20g / 0.7ozAll-purpose flour
  Salt and cayenne to taste
3 lbs 1362g / 48ozChicken - in serving pieces
1 tablespoon 15mlUnsalted butter
2 tablespoons 30mlVegetable oil
3 tablespoons 45mlFlour
1 1/2 cups 355mlChicken stock - heated
1/2 cup 118mlHeavy cream or milk
1 tablespoon 15mlDijon mustard - or to taste
  Fresh bread crumbs to taste

Recipe Instructions

Preheat the oven to 350 degrees. In a shallow dish combine the sesame seeds, flour, salt and cayenne to taste. Dredge the chicken in the mixture, gently patting the coating onto it.

In a large skillet, heat the butter and oil over moderate heat until hot. Add the chicken and cook it for 4 minutes on each side, or until golden brown. Transfer chicken to a platter. Add the flour to the skillet and cook it for 2 minutes. Add the chicken stock and cream and bring the mixture to a boil, stirring. Simmer the mixture until lightly thickened and season with the mustard and salt and pepper to taste.

Arrange the chicken in a buttered baking dish, spoon the sauce over it and sprinkle with the bread crumbs. Bake, covered, with foil, for 30 minutes. Uncover and bake for 10 to 15 minutes more.



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