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Homestyle Ranch Dressing

Courses: Salads

Recipe Ingredients

1/3 cup 78mlMayonnaise
1/3 cup 78mlPlain nonfat yogurt
1/2 cup 118mlButtermilk
2 teaspoons 10mlFinely-grated onion
1 teaspoon 5mlGarlic clove - pressed (small)
  Salt - to taste
  Freshly-ground black pepper - to taste
1 teaspoon 5mlSnipped fresh chives

Recipe Instructions

Combine the ingredients. Refrigerate, covered, until ready to use.

This recipe yields about 1 1/4 cups.

Per tablespoon: 30 calories, 1g carbohydrate, no protein, 3g fat, no cholesterol.

Source:
Simply Delicious by Sheila Lukins from Parade magazine - Pub date: 04-18-2004

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