Ham Ball Recipe - Cooking Index
Serve with pork rinds.
Courses: Dips and Spreads, Starters and appetizers2 | Deviled ham - (4 1/2 oz ea) | |
3 tablespoons | 45ml | Chopped stuffed green olives |
1 tablespoon | 15ml | Prepared mustard |
Tabasco sauce - to taste | ||
1 | Cream cheese - (3 oz) - softened | |
2 teaspoons | 10ml | Milk |
Blend deviled ham, olives, mustard and Tabasco. Form in ball on serving dish, chill.
Combine cream cheese and milk; frost ball with mixture.
This recipe yields 6 servings; 3.5 carb grams per serving.
Source:
Low Carb Diet Recipes at http://www.dietlowcarb.com
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