Fudge Walnut Bars

Recipe Ingredients

2 1/3 cups	256g / 9oz	Chocolate protein powder
1/2 cup	99g / 3.5oz	Butter
4 oz	113g	Cream cheese
1/2 cup	73g / 2.6oz	Chopped walnuts
1/4 cup	59ml	Splenda

Recipe Instructions

Melt butter and cream cheese. Mix in designer protein and Splenda. This will be stiff and hard to stir (knead with clean hands if needed). Add walnuts and mix again.

Place in greased bread pan. (Sprinkle additional finely chopped walnuts on top if you like.) Cool. Cut into 8 servings.

This recipe yields 8 bars; approximately 2.5 carb grams per bar.

Source:
Low Carb Recipes at http://www.lowcarbluxury.com

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.