Mom's (Calhoun) Spaghetti Sauce

Recipe Ingredients

1		Onion - sliced (large)
4		Garlic cloves - crushed (large)
1 lb	454g / 16oz	Ground beef
14 1/2 oz	411g	Stewed tomatoes
14 oz	397g	Italian sauce - save jar-or use can of spaghetti sauce
		Garlic salt
		Oregano
		Mint
		Parsley - dried
		Pepper

Recipe Instructions

Brown meat. Add garlic salt and then onion and garlic. Stir. Add stewed tomatoes and spaghetti sauce. Stir. Add oregano, mint, parsley, and pepper. Mix. Then fill 1/2 of jar w/ water and add to sauce. Add more water if needed later. Cook on high until bubbling. Turn down to low heat and cook for at least an hour.

Source:
Daisy Calhoun

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