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Baked Chicken (Butter Buds)

Type: Chicken, Poultry
Serves: 6 people

Recipe Ingredients

1 packet  Butter buds
1/2 teaspoon 2.5mlPaprika
1/2 teaspoon 2.5mlSage
1/2 teaspoon 2.5mlOnion powder
1   Salt to taste
1   Pepper to taste
3 lbs 1362g / 48ozFryer chicken - cut-up
1/2 cup 118mlWater or white wine

Recipe Instructions

Combine dry ingredients. Season chicken. Place in 9" x 13" pan, skin side up, with water or wine. Bake at 375 deg f. For about 50 minutes or until golden and done. Baste after about 1/2 hour.

Source:
GOURMET GETAWAYS SHOW #GG1A03

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