Cranberry Fluff Salad

Recipe Ingredients

2 cups	186g / 6.6oz	Cranberries - finely chopped
3 cups	711ml	Miniature marshmallows
3/4 cup	148g / 5.2oz	Sugar
2 cups	292g / 10oz	Diced apples
1 1/2 cups	355ml	Seedless green grapes - cut in half
1/2 cup	73g / 2.6oz	Coarsely-chopped walnuts
1/4 teaspoon	1.3ml	Salt
1 cup	237ml	Whipping cream - whipped

Recipe Instructions

Combine the cranberries, marshmallows and sugar in a bowl. Cover and chill overnight.

Just before serving, stir in the apples, grapes, walnuts and salt, then fold in the whipped cream.

This recipe yields 6 servings.

Each serving: 368 calories; 119 mg sodium; 27 mg cholesterol; 14 grams fat; 5 grams saturated fat; 62 grams carbohydrates; 3 grams protein; 3.59 grams fiber.

Source:
The Los Angeles Times, 11-14-2001

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