The Old Spaghetti Factory Creamy Pesto Dressing

Recipe Ingredients

3/4 cup	177ml	Oil
1 cup	237ml	Mayonnaise
3/4 cup	177ml	Buttermilk
2 tablespoons	30ml	Grated Romano cheese
2 tablespoons	30ml	Crushed dried basil
1/2 teaspoon	2.5ml	Salt
1		Garlic clove - minced
		Hot pepper sauce - to taste

Recipe Instructions

Whisk together oil and mayonnaise. Add buttermilk, cheese, basil, salt, garlic and hot pepper sauce to taste. Mix thoroughly. Cover and let flavors meld overnight in refrigerator. Flavor is enhanced when the dressing is allowed to stand overnight in the refrigerator.

This recipe yields 2 1/2 cups.

Each 2-tablespoon serving: 125 calories; 164 mg sodium; 4 mg cholesterol; 13 grams fat; 3 grams carbohydrates; 1 grams protein; 0 fiber.

Source:
The Los Angeles Times, 07-05-2000

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