Strawberries In Liqueur Over Lemon Sorbet Recipe - Cooking Index
1 | Strawberries | |
1/3 cup | 78ml | Fruit-flavored liqueur - such as framboise |
1 | Lemon sorbet |
Rinse, hull, and slice berries. Pour liqueur over berries. Refrigerate until ready to use.
Scoop sorbet into 4 dishes. Ladle fruit and sauce over sorbet.
This recipe yields 4 servings.
Each serving: 322 calories; 24 mg sodium; 0 cholesterol; 0 fat; 70 grams carbohydrates; 2 grams protein; 0.42 gram fiber.
Source:
The Los Angeles Times, 07-28-1999
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