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Pasta Prezioso Cafe Gazpacho

Courses: Soup
Serves: 6 people

Recipe Ingredients

1   Cucumber - diced
1   Red bell pepper - diced
1   Green bell pepper - diced
1/2   Yellow onion - diced
1/2   Green onions - chopped
1/4 cup 59mlOlive oil
1/4 cup 59mlWhite vinegar
1/2 teaspoon 2.5mlSalt
1/2 teaspoon 2.5mlFreshly-ground black pepper
2 tablespoons 30mlFinely-chopped fresh dill
1   Tomato juice - (46 oz)

Recipe Instructions

Combine cucumber, red and green peppers, onion and green onions in bowl. Add oil, vinegar, salt, pepper, dill and tomato juice. Mix well. Refrigerate 2 hours.

This recipe yields 6 servings.

Each serving: 134 calories; 221 mg sodium; 0 cholesterol; 9 grams fat; 13 grams carbohydrates; 2 grams protein; 1.41 grams fiber

Source:
The Los Angeles Times, 10-14-1998

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