Italian-Style Spaghetti Sauce Recipe - Cooking Index
3 1/2 cups | 829ml | Frozen herbed meat sauce |
1/4 cup | 59ml | Water |
In saucepan combine Meat Sauce and water. Heat over medium heat about 25 minutes or till thawed; break up with fork after 15 minutes. Bring to boiling. Uncover; cook 5 to 10 minutes more or till desired consitency. Serve over hot cooked spaghetti. Pass parmesan cheese if desired. Serves 6.
Source:
Better Homes and Gardens Low Cost Cooking
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