Habanero Salsa

Recipe Ingredients

4		Red ripe tomatoes - chopped (small)
1/4 cup	15g / 0.5oz	Minced red onion
2 tablespoons	30ml	Chopped cilantro
2 tablespoons	30ml	Chopped parsley
2		Garlic cloves - finely chopped
1/4 teaspoon	1.3ml	Ground cumin
2 teaspoons	10ml	Fresh lime juice
1 teaspoon	5ml	Finely-chopped habanero pepper
		Salt - to taste

Recipe Instructions

Mix all ingredients together. Serve at room temperature.

This recipe yields ?? servings.

Source:
HOT OFF THE GRILL with Bobby Flay - (Show # HG-1A03) - from the TV - FOOD NETWORK

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