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Cheese Quesadillas

Courses: Starters and appetizers
Serves: 4 people

Recipe Ingredients

8   Flour tortillas
2 cups 292g / 10ozGrated Cheddar cheese
2 cups 292g / 10ozGrated Jack cheese
  Olive oil - as needed

Recipe Instructions

Preheat the grill.

Brush 4 tortillas lightly on one side with the oil. Place 4 tortillas on the grill oiled-side down. Top with cheese to taste and another tortilla on each. Turn quesadillas when bottoms are browned and cheese begins to melt. Brown on the other side. Serve hot.

This recipe yields 4 servings.

Source:
HOT OFF THE GRILL with Bobby Flay - (Show # HG-1A08) - from the TV - FOOD NETWORK

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