Blewits And Tofu Recipe - Cooking Index
A blend of tofu, blewits, and ginger that will add color and unusual taste to your meal.
Type: Vegetables1 tablespoon | 15ml | Butter |
4 | Blewit mushrooms* - sliced | |
1 | Fresh ginger - (abt 1/4") - peeled, minced | |
3 tablespoons | 45ml | Soy sauce - (to 4) |
1 lb | 454g / 16oz | Firm tofu - cut 1" cubes |
* Alternate Mushrooms: Common Store Mushroom, Shiitake
Melt the butter in a saute pan or skillet. Add the blewits and saute for 5 to 7 minutes or until the blewits are tender. Add the ginger, soy sauce, and tofu. Simmer and stir for a few minutes. Serve on brown rice.
This recipe yields 3 to 4 side dish servings.
Source:
Wild About Mushrooms by Louise Freedman
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