Two Can-Two Pound Meat Taco Soup

Recipe Ingredients

2 lbs	908g / 32oz	Ground venison
2		Taco seasoning
2		Dark kidney beans
2		Large white beans (cannelli)
2		Black beans
2		Chick peas
2		Black olives
2		Stewed tomatoes (Italian)

Recipe Instructions

Crumble up the venison into pieces when placing in the skillet. While the meat is cooking, add the taco seasoning.

In a large stock pot or kettle add all the ingredients and then put in the cooked venison. Stir well while heating slowly over low heat. When heated through, ladle into warmed bowls and top with grated cheese or diced sweet onions.

To make this an even more complete meat, have hot crusty rolls or nice warm corn bread.

This recipe yields ?? servings.

Source:
North American Outdoor Sports at - http://www.northamericanoutdoorsports.com

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