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Italian Grilled Cheese

Cuisine: Italian
Type: Cheese, Eggs, Vegetables
Courses: Starters and appetizers
Serves: 4 people

Recipe Ingredients

4   Italian bread - 1 inch thick
4   Mozzarella cheese or provolone cheese
3   Eggs
1/2 cup 118mlMilk
3/4 teaspoon 3.8mlItalian seasoning
1/2 teaspoon 2.5mlGarlic salt
2/3 cup 97g / 3.4ozItalian-seasoned bread crumbs

Recipe Instructions

Cut a 3-inch pocket in each slice of bread; place a slice of cheese in each pocket.

In a bowl, beat eggs, milk, Italian seasoning and garlic salt; soak bread for 2 minutes on each side.

Coat with bread crumbs. Cook on a greased hot griddle until golden brown on both sides.

Source:
Taste of Home - February/March 1998

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