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Italian Green Beans

Cuisine: Italian
Type: Vegetables
Courses: Side dish
Serves: 4 people

Recipe Ingredients

1   Frozen French sliced
3 tablespoons 45mlItalian style bread crumbs
  Green beans - (9oz)
1/8 teaspoon 0.6mlGarlic powder
2 tablespoons 30mlButter
1/4 cup 36g / 1.3ozParmesan cheese - grated

Recipe Instructions

Cook green beans according to package. Drain. Toss with butter. Sprinkle with crumbs and garlic powder and toss again. Place in shallow casserole, sprinkle with parmesan cheese and bake, covered, at 350F for 20 to 30 minutes, or until cheese melts and beans are hot.

Source:
The Frugal Gourmet

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