Italian Burgers

Recipe Ingredients

1 1/4 lbs	567g / 20oz	Lean ground beef
1		Frozen chopped spinach - thawed and drained
2		Garlic - finely chopped
3 tablespoons	45ml	Parmesan cheese - grated
1/2 cup	118ml	Spaghetti sauce - bottled
1/2 cup	73g / 2.6oz	Italian bread crumbs
1/2 cup	73g / 2.6oz	Shredded nonfat mozzarella cheese
8		Hamburger buns

Recipe Instructions

1. Combine beef, spinach, garlic, Parmesan, sauce and crumbs in bowl. Divide mixture into 8 equal patties.

2. Broil or grill 4 inches from heat for 6 minutes on each side or until

cooked through. Top with 2 tablespoons shredded mozzarella. Broil until cheese melts. Serve on buns.

NOTES : Try different prepared spaghetti sauces, such as red pepper or mushroom

Source:
Family Circle Light and Easy 30-Minute Meals 1997

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