Red Pepper Mayonnaise Recipe - Cooking Index
1 | Egg | |
1 | Red pepper - roasted, peeled, | |
And diced | ||
1 tablespoon | 15ml | Chopped garlic |
1 tablespoon | 15ml | Chopped fresh cilantro |
Salt - to taste | ||
Cayenne pepper - to taste | ||
1 cup | 237ml | Olive oil |
In a food processor, combine the roasted pepper, garlic, cilantro and egg. Pulse until smooth. Season with salt and pepper. With the machine running, slowly add the olive oil and continue to process until the mixture forms a thick emulsion.
This recipe yields about 1 cup.
Source:
EMERIL LIVE with Emeril Lagasse - (Show # EM-1C34) - from the TV FOOD - NETWORK
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