No-bake Peanut Butter Squares

Recipe Ingredients

1 1/2 cups	219g / 7.7oz	Graham cracker crumbs - (abt 15 crackers)
2 3/4 cups	544g / 19oz	Confectioners' sugar
1 cup	198g / 7oz	Margarine - (2 sticks) - melted
2 cups	474ml	Creamy peanut butter
1/2 cup	73g / 2.6oz	Finely-chopped walnuts
		Topping
1/2 cup	99g / 3.5oz	Margarine - (1 stick)
1		Semi-sweet chocolate chips - (6 oz)
1		White chocolate chips - (6 oz)

Recipe Instructions

In a large bowl combine graham cracker crumbs and confectioners' sugar. Add melted margarine and peanut butter, and mix well with a wooden spoon. Add walnuts. Spread evenly in an ungreased 10- by 13-inch jelly roll pan.

Make Topping: In a small heavy saucepan melt margarine. Add chocolate chips and stir over low heat until completely melted and smooth. Spread over the peanut butter mixture. Chill pan in the refrigerator. Cut into 1-inch squares.

This recipe yields ?? servings.

Source:
CHEF DU JOUR - (Show # DJ-9069) - from the TV FOOD NETWORK

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