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Spicy Applesauce-Raisin Bread

Courses: Breads
Serves: 24 people

Recipe Ingredients

3/4 cup 30g / 1.1ozFiber One cereal
1 3/4 cups 109g / 3.8ozGold Medal all-purpose flour
1 cup 160g / 5.6ozBrown sugar
1 cup 237mlApplesauce
1/2 cup 118mlMilk
1/4 cup 59mlVegetable oil
3 teaspoons 15mlBaking powder
3/4 teaspoon 3.8mlApple pie spice
1/2 teaspoon 2.5mlSalt
1   Egg
1/2 cup 80g / 2.8ozRaisins

Recipe Instructions

Heat oven to 350 degrees. Grease bottom only of loaf pan, 9 by 5 by 3 inches. Crush cereal if desired. (Place cereal in plastic bag or between sheets of waxed paper; crush with rolling pin. Or crush in blender or food processor.)

Stir together all ingredients except raisins in large bowl; beat 30 seconds using spoon or mixer. Stir in raisins. Pour into pan.

Bake 55 to 65 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan. Cool completely before slicing.

This recipe yields 24 servings. Serving size: 1 slice.

Exchanges Per Serving: 1 Starch, 1/2 Fruit.

Nutrition Facts: Calories 120; Calories from Fat 25; Total Fat 2.5g; Saturated Fat 0.5g; Cholesterol 10mg; Sodium 130mg; Carbohydrate 22g; Dietary Fiber 1g; Protein 2g.

Source:
American Diabetes Association at http://www.diabetes.org

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