Focaccia (From My Garden) Recipe - Cooking Index
1 | Onion - chopped | |
1 | Tomato - diced | |
1/4 teaspoon | 1.3ml | Chopped herbs: rosemary - basil, oregano |
1/2 | Pizza dough | |
1 tablespoon | 15ml | Oil |
1/4 | Butter - melted |
Preheat oven to 400F. Combine onion and tomato and herbs with dough. Knead together gently. Once combined, roll the dough flat. Place dough on an oiled baking sheet. Bake for 12 minutes, or until golden brown. Brush the dough with butter a few minutes before removing from the oven. Serve.
Source:
From My Garden Show #5544
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