Granola Bites Recipe - Cooking Index
2 cups | 125g / 4.4oz | Cornflakes cereal |
2/3 cup | 41g / 1.4oz | Quick-cooking oats |
1/4 cup | 10g / 0.4oz | 100% bran cereal |
1/2 cup | 80g / 2.8oz | Chopped pitted dates or raisins |
1/2 cup | 99g / 3.5oz | Reduced-fat crunchy peanut butter |
4 | Egg whites | |
= (or 1/2 cup real liquid egg product) | ||
5 teaspoons | 25ml | Equal Measure |
= (or 16 packets Equal sweetener | ||
Or 2/3 cup Equal Spoonful) | ||
2 teaspoons | 10ml | Vanilla |
Combine cornflakes, oats, bran cereal, and dates in large bowl. Mix peanut butter, egg whites, Equal and vanilla in small bowl until smooth; pour over cereal mixture and stir until all ingredients are coated.
Shape mixture into 1-inch mounds; place on lightly greased cookie sheets. Bake in preheated 350 degree oven until cookies are set and browned, 8 to 10 minutes. Cool on wire racks.
This recipe yields 24 servings. Serving size: 1 bite.
Exchanges Per Serving: 1/2 Fat, 1/2 Starch.
Nutrition Facts: Calories 66; Calories from Fat 18; Total Fat 2g; Saturated Fat 0g; Cholesterol 0mg; Sodium 61mg; Carbohydrate 10g; Dietary Fiber 1g; Sugars 4g; Protein 3g.
Source:
American Diabetes Association at http://www.diabetes.org
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