Taco Chip Dip Recipe - Cooking Index
Taco Chip Dip Recipe - Cooking Index
| 1 lb | 454g / 16oz | Ground beef |
| 1 | Onion - chopped | |
| 1 | Tomatoes - (16 oz) - drained, chopped | |
| 1 | Taco seasoning - (1 1/4 oz) | |
| 8 oz | 227g | Velveeta - cut up |
| 2 cups | 474ml | Shredded mozzarella |
| 1 cup | 237ml | Shredded Cheddar |
| Plain taco chips |
Brown ground beef with onion; drain. Stir in tomatoes and taco seasoning; simmer 15 minutes.
Place beef mixture and cheeses in slow coooker. Heat on HIGH 30 to 60 minutes until cheese melts. Serve hot with chips.
This recipe yields ?? servings.
Source:
Waldine Van Geffen on http://www.prodigy.net Food BB
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